Variety:

 

Tasting notes:

This Chardonnay is dry and fruity; it has a great after taste of peach and green apple. Refreshingly delicious

 

Food pairing:

It goes best with poultry or seafood, like lobster or scallops. Cheeses like Gruyere, Provolone and Brie.

 

Alcohol grade:

12%

 

Serve at:

Chilled - 50 - 56 F